My Kitchen Antics: Kerala fish biryani
Fish- 500 gms (any firm, fleshy fish like salmon, tilapia can be used, but ideally King fish, which is what I’ve used) To marinate Kashmiri chilli powder- 2 tsp Turmeric….
Category: South Indian
Broccoli-egg thoran
Serves 4 as part of side dish Minced broccoli- 300gms Garlic- 2 pods Red chilli flakes- 1 tsp Coconut oil- 2 tbsp + 1/2 tsp Mustard seeds- 1/2 tsp Dried….
My Kitchen Antics: Mutton sukka/chukka
Recipe adapted from here (serves 3 or 4 as part of main meal) Mutton- 500gms (with bone) To grind Cumin seeds- 1 1/2 tsp Coriander seeds- 1 1/2 tsp Peppercorns-….
My Kitchen Antics: Kerala pork roast/masala
Recipe adapted from here To pressure cook Pork- 1 kg, cut into slightly big pieces, say about 1-1/1/4 inch cubes* (refer notes) Sliced onion- 1/4 cup, sliced into thin….
My Kitchen Antics: Moru kachiyathu (without coconut)
Recipe adapted from here (serves 3 as part of main meal) Yoghurt- 1 cup Water- around 1/2 cup Salt- to taste Coconut oil- 1 tbsp Curry leaves- a generous sprig….
My Kitchen Antics: Chettinad chicken biryani
Recipe adapted from here Chicken- 1 kg, without skin, but with bone and cut into medium size pieces To marinate Greek yoghurt- 1/2 cup Ginger garlic paste- 1 heaped….
My Kitchen Antics: Oats upma
Oats- 1 cup Ghee- 1 tbsp + 1/2 tsp to drizzle Mustard seeds- 1/2 tsp Dried red chillies- 2 Cashew nuts- 1 tbsp (optional) Curry leaves- 1 sprig Onion-….
My Kitchen Antics: Pepper chicken
Chicken with bone- 700gms, skinless, cleaned and cut into medium pieces Coconut oil- 3 tbsp Coconut cuts/pieces- a handful Curry leaves- 1 sprig Ginger garlic paste- 1 1/2 tbsp Onions-….
Kerala fish curry with coconut milk
Recipe adapted from here King fish/ seer fish- 500 gms cleaned and cut into small curry pieces. Its ok if they are slightly larger steak pieces as well. Coconut oil-….
My Kitchen Antics: Mutton fry
Mutton/lamb/goat with bone- 500 gms, cleaned and cut into small pieces To marinate Yoghurt- 2 tbsp Ginger garlic paste- 2 tsp Chilli powder- 1 tsp Turmeric powder- 1/4 tsp….