Upside-Down Peach and Blueberry Cake
Soft and moist upside-down cake topped with caramelized peaches and filled with sweet blueberries The perfect summer dessert! Today I present you with my super-easy recipe for one of my….
Category: dessert
Cooking with Manuela: Easy-to-Make Italian Coconut-Ricotta Cake
Soft and delicate, light and delicious this coconut and ricotta cake is super easy to make and ready in no more than one hour from start to finish This light….
Authentic Italian Torta della Nonna (Custard Filled Tart)
Here is a Classic Italian Dessert: crumbly and soft pastry filled with rich and delicate custard cream, and topped with tasty pine nuts I know I know, I have give you this….
Easy-to-Make Dutch Baby Pancake with Berries
Extra large and fluffy, oven-baked pancake, topped with fresh berries to make your morning extra special. Super easy and ready in no time! Say hello to my baby! … Dutch….
Easy-to-Make, Soft and Yummy Blueberry-Almond Cake
Soft and moist blueberry-almond cake A sure way to kickstart your morning! How about waking up to a slice of this irresistibly soft blueberry-almond cake, next to a hot and….
Easy to Make Ricotta Crumble Cake (Italian Sbriciolata alla Ricotta)
This easy to make and so delicious crumble cake is filled with delicate ricotta and a touch of orange flavor This soft and buttery crumble cake (Italian sbriciolata) is filled….
The Best Mango and Pineapple Tropical Smoothie Bowl
Let’s have a taste of summer with this refreshing, super healthy and nutritious tropical smoothie made with frozen banana, mango and pineapple, served in a bowl with fresh fruit, coconut….
Berry Custard Pastry with Italian Crema Pasticcera
Looking for a delicious, elegant and super easy dessert, filled with rich Italian custard cream, sweet fresh berry, a sprinkle of almonds – which is ready in no time?! Look….
Cooking with Manuela: Traditional Sardinian Pardulas Recipe
Traditional Easter dessert from Sardinia: star-shaped tartlets filled with ricotta, saffron and orange zest Today I present you with my recipe for pardulas (also known as fomaggelle sarde): a traditional Italian….
Cooking with Manuela: Camille – Italian Half-Dome Carrot Cakes
Soft and moist, wholesome and easy-to-make half-dome Italian carrot cakes Today I present you with my recipe for Camille – Italian half dome little cakes, soft and delicious, wholesome and easy….