My Kitchen Antics: Chettinad chicken biryani
Recipe adapted from here Chicken- 1 kg, without skin, but with bone and cut into medium size pieces To marinate Greek yoghurt- 1/2 cup Ginger garlic paste- 1 heaped….
Category: chicken biryani
My Kitchen Antics: Chicken zafrani pulao
I am not one to adhere to new year resolutions and so i stopped taking them. But last year i decided I wanted to go organic and am pretty….