HOW TO MAKE TRADITIONAL ITALIAN FRIED DONUTS – GRAFFE Here is the true and original recipe for these sinfully delicious Neapolitan graffe (also called graffette or ciambelle) Italian donuts, traditionally….
Crispy and sugar covered, Italian Carnival fried pastries Let’s celebrate Mardi Gras with one of Italy’s most favorite Carnival treats: paper-thin dough, fried until perfectly golden and crispy and….
Perfectly round, sugar-covered ricotta doughfried to golden perfection Have you ever heard or tasted castagnole before?!? These might look like your classic doughnut holes, but oh no! Castagnole are one….
Let’s celebrate the last day of Carnival with these soft and perfectly sweet Italian fried doughnuts made with ricotta cheese and infused with hint of orange aroma Just in time….