Hutama Kitchen

She loves to cook, and this is an easy recipe for her to make by herself. Kids are not the only ones who love Pizza Nibblers. It tastes like a fresh

Spring Risotto

I know that it is supposed to be spring, but the weather in the Northeast isn’t cooperating. The weatherman tells us lies that it will be in the 60’s by the weekend. When the weekend comes, the temperatures barely rise above 40. I’m trying to…

Big soft Ginger cookies

Big soft Ginger cookies…these were me first try , i am not a cookie person. They came out soft and perfectly spiced . The house while baking them was filled up with the lovely aroma of fresh sweet ginger , like the one one gets…

Honey Marshmallow Peeps

I was supposed to be bringing you jelly beans for Easter this week. Unfortunately the jelly bean molds that I ordered a month ago haven’t yet arrived. I thought giving Amazon a full month to deliver my order would be enough. Apparently I was wrong……

Babycorn Machurian

Babycorn Manchurian ..a nice crispy baby corn with green capsicum , goes well with fried rice . Ideal for vegetarians , who want to try this out . I found it delicious.  Recipe Ingredients For the batter to fry babycorn 1 packet babycorn ..about 15…

Ginger and garlic prawns

Ginger and garlic Prawns …indo chinese fusion food . Everyone loves it , all age group . Easy and quick recipe .  I enjoy making these fast quick fry recipes. No spending hrs frying masala . All u need is few ingredients , chop keep…

Stuffed Kulcha

Baked stuffed Kulchas .. A Punjabi leavened bread eaten in Punjab with Chole or the chick pea curry. Amritsar is famous for its stuffed kulchas, stuffing could vary from, onion to potatoes to paneer to Keema ! Anything to ones liking can be used as…

Spinach corn bread

Spinach corn bread …is a generic name for any bread containing cornmeal. Its a popular item in Southern cooking , served as side dish. I had lot of corn meal , so decided to make this bread for dinner last night.  Usually it goes well…

Chiken Rolls

Chicken Rolls…filled with Mozarella cheese and fresh Basil from my terrace garden . Saw this recipe in one of the cuttings from a magazine i saw in Dubai . Cannot carry magazines, because of weight issue , so just tear off the page i need…

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